Lisa Winkler, who worked with Dr Drew Pearce, Professor Jenny Nelson and Dr Oytun Babacan at the Grantham Institute to…
Tag: Health
Connecting climate feelings to climate action
Jessica Newberry Le Vay, Junior Policy Fellow in Climate Change and Health, and Dr Emma Lawrance, Mental Health Lead, members…
Veganuary 2023: how to go plant-based with the family on board…
Each January growing numbers of people take part in Veganuary, consuming only plant-based foods and drinks for 31 days. Last…
The climate-friendly kitchen: Top tips for sustainable, budget-friendly food
Following last year’s success, the Grantham’s Climate Friendly Pop-Up Kitchen will be returning to the Great Exhibition Road Festival on…
New agricultural frontiers: Is the grass really greener in a warming world?
Julia French, a postgraduate student on the MSc in Climate Change, Management & Finance with the Grantham Institute and Imperial…
The knock-on impacts of the climate crisis on Kenyans
Increased temperature and sea-level rises are just two of the well-known impacts of climate change on countries like Kenya, however there are several less well-known knock-on effects, such as the increased risk of ‘jiggers’ and decreased tourism that need to be discussed and mitigated in order to ensure a resilient society.
To recover from COVID, cities must focus on achieving the SDGs
Francesco Papa, graduate of Imperial’s MSc Climate Change Finance and Management and consultant at UrbanDNA, blogs on why cities are…
My dream 10-point plan for adapting to the effects of climate change
Kathryn Brown, Head of Adaptation at the UK Climate Change Committee (CCC) and Honorary Grantham Research Fellow, blogs on what…
COVID-19 response: Why government must accelerate a green recovery at the local level – and how you can help
Dr Neil Jennings, Partnership Development Manager at the Grantham Institute, considers how a coronavirus recovery plan that prioritises climate action…
COVID-19 and planetary change: The food system is sick
Professor Paolo Vineis, Chair of Environmental Epidemiology at Imperial’s School of Public Health, blogs on why the food system must…