Grantham’s Climate Friendly Pop-Up Kitchen, a stall at the Great Exhibition Road Festival on Saturday 18 and Sunday 19 June,…
The climate-friendly kitchen: Top tips for sustainable, budget-friendly food
The Paris Agreement: are we raising climate ambition fast enough?
Neil Grant, Research Postgraduate on the Science and Solutions for a Changing Planet Doctoral Training Partnership, blogs on his latest…
A modern Yakruna: climate change and Indigenous Peoples
Ricardo Grandas Vargas, an alumnus of the MSc Climate Change, Management and Finance course at Imperial College London, blogs on…
Reflections on Earthsong: Science-inspired poetry at COP26
Dr Robin Lamboll is a Research Associate in Climate Science and Policy at Imperial’s Centre for Environmental Policy and a member of the Grantham Institute Mitigation Team. Robin’s research focuses on what humans emit into our atmosphere and what we can do about it. In this blog, Robin discusses poetry, climate change and what it takes to put together a multilingual science-poetry event at the United Nations Conference on Climate Change (COP26).
Now or never. Finding solutions for interconnected global crises
Galina Jönsson is a Science and Solutions for a Changing Planet DTP postgraduate research student at the Grantham Institute and the Natural History Museum researching long-term biodiversity trends. She is a member of the Imperial College London’s delegation to the UN Climate Change Conference (COP26) and, here, she discusses the importance of simultaneously tackling global biodiversity loss and climate change.
Now is the time to harmonise food and climate policies for Africa to end hunger and strengthen food system resilience
Meera Shah, Research Associate at Imperial College London’s Centre for Environmental Policy and a member of the Malabo Montpellier Panel says transforming Africa’s food systems in line with climate action is an opportunity to accelerate progress towards achieving the UN’s Sustainable Development Goals.
New agricultural frontiers: Is the grass really greener in a warming world?
Julia French, a postgraduate student on the MSc in Climate Change, Management & Finance with the Grantham Institute and Imperial…
The unloved animal club: Celebrating animals that need more love!
Nature, beyond its intrinsic value, provides us with a wealth of benefits and services that support us through our daily lives. Biodiversity, however, is declining globally and greater…
Whole latte love for the future of coffee
Rafa Alonso-Arenas explores how climate change is impacting coffee farmers and plants and what can be done about it.
Achieving net-zero: decarbonising industry
Imperial industrial energy expert Dr Gbemi Oluleye and former Member of Parliament, and now Peer, Lord Browne of Ladyton have…