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Tag: future of food

New agricultural frontiers: Is the grass really greener in a warming world?

Posted on October 15, 2021November 4, 2021 by Grantham Institute

Julia French, a postgraduate student on the MSc in Climate Change, Management & Finance with the Grantham Institute and Imperial…

Posted in Student blogsTagged agriculture, climate change, Climate Science, food, future of food, Health, sustainabilityLeave a Comment on New agricultural frontiers: Is the grass really greener in a warming world?

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